University, Subject, Country, Region, World

Jiangsu University Scientists Engineering & Technology / Food Science and Engineering Rankings (Sort by last 6 years H Index) 2024

Quansheng Chen
Food qualtiy and safety detection technology
Food processing engineering
H-Index Rankings
University / Institution:
# 4
Country:
# 905
Region:
# 1,863
World:
# 10,813
H-Index
Total:
71
Last 6 Year:
60
Last 6 Year/Total:
0.845
i10 Index
Total:
359
Last 6 Year:
337
Last 6 Year/Total:
0.939
Citation
Total:
18,620
Last 6 Year:
13,853
Last 6 Year/Total:
0.744
Mehedi Hassan
Biosensor
SERS nanomaterials
Upconversion nanomaterials
Nondestructive technologies
H-Index Rankings
University / Institution:
# 32
Country:
# 5,519
Region:
# 13,174
World:
# 71,107
H-Index
Total:
35
Last 6 Year:
35
Last 6 Year/Total:
1.000
i10 Index
Total:
72
Last 6 Year:
71
Last 6 Year/Total:
0.986
Citation
Total:
3,323
Last 6 Year:
3,252
Last 6 Year/Total:
0.979
Hossain M Zabed
Synthetic Biology
Metabolic engineering
Protein engineering
Bioprocessing
Waste to Product
H-Index Rankings
University / Institution:
# 48
Country:
# 9,730
Region:
# 26,144
World:
# 135,556
H-Index
Total:
29
Last 6 Year:
27
Last 6 Year/Total:
0.931
i10 Index
Total:
58
Last 6 Year:
58
Last 6 Year/Total:
1.000
Citation
Total:
4,487
Last 6 Year:
4,015
Last 6 Year/Total:
0.895
H-Index Rankings
University / Institution:
# 49
Country:
# 10,130
Region:
# 27,562
World:
# 142,765
H-Index
Total:
28
Last 6 Year:
27
Last 6 Year/Total:
0.964
i10 Index
Total:
55
Last 6 Year:
54
Last 6 Year/Total:
0.982
Citation
Total:
2,620
Last 6 Year:
2,462
Last 6 Year/Total:
0.940
Muhammad Zareef
Food Science & Engineering
Non Destructive Techniques
Chemomatrics
Machine Learning
Data Fusion
H-Index Rankings
University / Institution:
# 55
Country:
# 12,222
Region:
# 34,592
World:
# 176,024
H-Index
Total:
25
Last 6 Year:
25
Last 6 Year/Total:
1.000
i10 Index
Total:
50
Last 6 Year:
50
Last 6 Year/Total:
1.000
Citation
Total:
1,781
Last 6 Year:
1,776
Last 6 Year/Total:
0.997
H-Index Rankings
University / Institution:
# 70
Country:
# 15,719
Region:
# 47,932
World:
# 237,462
H-Index
Total:
30
Last 6 Year:
22
Last 6 Year/Total:
0.733
i10 Index
Total:
51
Last 6 Year:
37
Last 6 Year/Total:
0.725
Citation
Total:
2,812
Last 6 Year:
1,175
Last 6 Year/Total:
0.418
Hafida Wahia
Food science
Non-thermal technologies
Food safety
post-harvesting
H-Index Rankings
University / Institution:
# 91
Country:
# 21,543
Region:
# 73,064
World:
# 351,432
H-Index
Total:
18
Last 6 Year:
18
Last 6 Year/Total:
1.000
i10 Index
Total:
27
Last 6 Year:
27
Last 6 Year/Total:
1.000
Citation
Total:
863
Last 6 Year:
863
Last 6 Year/Total:
1.000
Frederick Sarpong
food science
degradation mechanism
food engineering
drying technology
H-Index Rankings
University / Institution:
# 92
Country:
# 21,672
Region:
# 73,621
World:
# 353,580
H-Index
Total:
18
Last 6 Year:
18
Last 6 Year/Total:
1.000
i10 Index
Total:
26
Last 6 Year:
26
Last 6 Year/Total:
1.000
Citation
Total:
756
Last 6 Year:
740
Last 6 Year/Total:
0.979
H-Index Rankings
University / Institution:
# 93
Country:
# 21,686
Region:
# 73,671
World:
# 353,751
H-Index
Total:
18
Last 6 Year:
18
Last 6 Year/Total:
1.000
i10 Index
Total:
20
Last 6 Year:
20
Last 6 Year/Total:
1.000
Citation
Total:
719
Last 6 Year:
714
Last 6 Year/Total:
0.993
H-Index Rankings
University / Institution:
# 94
Country:
# 22,513
Region:
# 77,635
World:
# 372,557
H-Index
Total:
19
Last 6 Year:
17
Last 6 Year/Total:
0.895
i10 Index
Total:
25
Last 6 Year:
25
Last 6 Year/Total:
1.000
Citation
Total:
1,475
Last 6 Year:
1,078
Last 6 Year/Total:
0.731
Husnain Raza
Modified starch
Starch-lipid complex
Starch interactions
Ultrasound processing
Green methods
H-Index Rankings
University / Institution:
# 97
Country:
# 23,699
Region:
# 83,176
World:
# 397,059
H-Index
Total:
17
Last 6 Year:
16
Last 6 Year/Total:
0.941
i10 Index
Total:
29
Last 6 Year:
28
Last 6 Year/Total:
0.966
Citation
Total:
1,613
Last 6 Year:
1,452
Last 6 Year/Total:
0.900
Abdullateef Taiye Mustapha
Post-harvest
food microbiology
Thermal and Non-thermal Food Processing
Biomass
food quality and safety
H-Index Rankings
University / Institution:
# 114
Country:
# 26,552
Region:
# 98,027
World:
# 463,297
H-Index
Total:
15
Last 6 Year:
15
Last 6 Year/Total:
1.000
i10 Index
Total:
24
Last 6 Year:
24
Last 6 Year/Total:
1.000
Citation
Total:
742
Last 6 Year:
740
Last 6 Year/Total:
0.997
Ngolong Ngea Guillaume Legrand
Food safety
Microbial biocontrol
Plant cell wall
Food biotechnology
Mycotoxin biodegradation
H-Index Rankings
University / Institution:
# 130
Country:
# 29,084
Region:
# 112,058
World:
# 523,834
H-Index
Total:
14
Last 6 Year:
14
Last 6 Year/Total:
1.000
i10 Index
Total:
18
Last 6 Year:
18
Last 6 Year/Total:
1.000
Citation
Total:
517
Last 6 Year:
513
Last 6 Year/Total:
0.992
H-Index Rankings
University / Institution:
# 216
Country:
# 55,310
Region:
# 282,161
World:
# 1,121,244
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
3
Last 6 Year:
3
Last 6 Year/Total:
1.000
Citation
Total:
98
Last 6 Year:
98
Last 6 Year/Total:
1.000
AD Scientific Index - World Scientists Rankings - 2024 H INDEX i10 INDEX CITATION
University /
Institution
Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
4 905 1,863 10,813
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Food qualtiy and safety detection technology | Food processing engineering |

71 60 0.845 359 337 0.939 18,620 13,853 0.744
32 5,519 13,174 71,107
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Biosensor | SERS nanomaterials | Upconversion nanomaterials | Nondestructive technologies |

35 35 1.000 72 71 0.986 3,323 3,252 0.979
48 9,730 26,144 135,556
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Synthetic Biology | Metabolic engineering | Protein engineering | Bioprocessing | Waste to Product |

29 27 0.931 58 58 1.000 4,487 4,015 0.895
49 10,130 27,562 142,765
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Food Science |

28 27 0.964 55 54 0.982 2,620 2,462 0.940
55 12,222 34,592 176,024
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Food Science & Engineering | Non Destructive Techniques | Chemomatrics | Machine Learning | Data Fusion |

25 25 1.000 50 50 1.000 1,781 1,776 0.997
70 15,719 47,932 237,462
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Fermentation | Polysaccharide | Metablic Engineering |

30 22 0.733 51 37 0.725 2,812 1,175 0.418
91 21,543 73,064 351,432
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Food science | Non-thermal technologies | Food safety | post-harvesting |

18 18 1.000 27 27 1.000 863 863 1.000
92 21,672 73,621 353,580
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

food science | degradation mechanism | food engineering | drying technology |

18 18 1.000 26 26 1.000 756 740 0.979
93 21,686 73,671 353,751
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Food Engineering | Drying | Ultrasound | Heat & mass transfer | Pesticides |

18 18 1.000 20 20 1.000 719 714 0.993
94 22,513 77,635 372,557
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Food processing | pulsed light | food safety | ultrasound |

19 17 0.895 25 25 1.000 1,475 1,078 0.731
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97 23,699 83,176 397,059
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Modified starch | Starch-lipid complex | Starch interactions | Ultrasound processing | Green methods |

17 16 0.941 29 28 0.966 1,613 1,452 0.900
114 26,552 98,027 463,297
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Post-harvest | food microbiology | Thermal and Non-thermal Food Processing | Biomass | food quality and safety |

15 15 1.000 24 24 1.000 742 740 0.997
130 29,084 112,058 523,834
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Food safety | Microbial biocontrol | Plant cell wall | Food biotechnology | Mycotoxin biodegradation |

14 14 1.000 18 18 1.000 517 513 0.992
216 55,310 282,161 1,121,244
China Jiangsu University Jiangsu University Engineering & Technology / Food Science and Engineering

Food and Biological Science |

5 5 1.000 3 3 1.000 98 98 1.000